I have some fantastic news for you. The Paris trip is back, and better than ever. Here’s the scoop.The dates are September 6-13, 2020. (yes! It’s Labor Day weekend, so you’ll use one less vacation day!) We’ll fly from Chicago, or a city closer to you. Our culinary journey will take us to :A Paris City TourChampagne Reception at our hotelLe Cordon Bleu for a cooking class A dinner cruise on the SeineA day trip to Monet’s Home, Giverny with LunchA Walking Food TourA Food Market Walk/TourAnd, much more. Our farewell dinner will be a L’lot Vache, one of my absolute favorite spotsBurkhalter Travel is helping me with the details for this trip. I bet you’re wondering about the cost? The pricing couldn’t be better. Drum roll….. $3550 (double occupancy). If you pay with check/cash for price is $3399. That includes everything I’ve mentioned including your transfers, air and hotel (with breakfast each day).This is my 5th tour, and will be my 16th trip to Paris. I can’t wait for your to join me to see the places I love and share in my love of the city and delicious foods. There’s plenty of time to venture on your own, and meet back with the group. Some groups have even taken the free day to take the train the the Champagne region for the day. Another important detail… there are only 14 spots. If you’re interested, please don’t wait. The online brochure and registrations form are below. Please don’t hesitate to get in touch if you have any questions. I’d like to sweeten the deal. If you sign up and/or refer a friend who signs up, I’ll add a gift certificate for a full day cooking class here at the Little French Bakery ($180 value).BROCHUREREGISTRATIONHave a wonderful Fall, and I hope to see you very soon!Susan