{"id":1010,"date":"2024-06-13T21:09:31","date_gmt":"2024-06-13T20:09:31","guid":{"rendered":"https:\/\/sanabaking.snipsglow.com\/?p=1010"},"modified":"2024-06-13T21:09:31","modified_gmt":"2024-06-13T20:09:31","slug":"festive-indulgence","status":"publish","type":"post","link":"https:\/\/sanabaking.snipsglow.com\/?p=1010","title":{"rendered":"festive indulgence"},"content":{"rendered":"<p>\nBrownies are one of my family&#8217;s all time favourite baked goods. They take very little time to prepare and are so simple that anyone can bake a batch with ease.<\/p>\n<p>They are excellent homemade Christmas treats to giveaway to any chocolate fans.<\/p>\n<p>These brownies have a nice flakey top while the centre is tender (not chewy), moist but not gooey. The original recipe calls for self raising flour but I took the liberty to substitute it with plain flour and baking powder. The baking powder makes the brownies softer and lighter in texture. I have also cut down the sugar amount from more than 200g to 150g. We simply love the rich and bittersweet taste and they go really well with a hot cup of coffee!<\/p>\n<p>Easy Brownies<\/p>\n<p>Ingredients:<br \/>\n(makes 16)<\/p>\n<p>150g semisweet chocolate, chopped<br \/>\n65g (1\/2 cup) plain flour<br \/>\n30g (4 tablespoons) cocoa powder (unsweetened)<br \/>\n3\/4 teaspoon baking powder<br \/>\n120ml (1\/2 cup) vegetable oil (I used extra light pure olive oil)<br \/>\n150g (3\/4 cup) granulated sugar<br \/>\n2 eggs<br \/>\n1 teaspoon pure vanilla extract<\/p>\n<p>Method:<br \/>\nMelt chocolate in a heatproof bowl set over a pan of simmering water. Leave to cool.&nbsp;<br \/>\nLine the base and sides of a 7&#8243; square pan with parchment paper.<br \/>\nSift together the flour, cocoa powder and baking powder, set aside.<br \/>\nPlace oil, sugar, eggs and vanilla extract in a mixing bowl, whisk with a balloon whisk till well combined. Add in the melted chocolate and whisk until well combined.<br \/>\nSift the flour mixture into the batter. With a spatula, fold thoroughly until all the flour mixture incorporates into the batter.<br \/>\nPour the mixture into the prepared square pan. Spread the mixture evenly to the edges. (The mixture is rather sticky and gooey.)<br \/>\nBake in preheated oven at 180 degC for about 30 ~ 35 mins until the top is firm and crusty, and a toothpick inserted into the centre comes out with some crumbs but no wet batter. Do not over bake.&nbsp;<br \/>\nCool in the pan for about 5 minutes. Unmold and transfer to a wire rack. Leave to cool completely before cutting into squares. Store in airtight containers.<\/p>\n<p>Recipe Source: adapted from The Cookie and Biscuit Bible<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Brownies are one of my family&#8217;s all time favourite baked goods. They take very little time to prepare and are so simple that anyone can bake a batch with ease. They are excellent homemade Christmas treats to giveaway to any chocolate fans. These brownies have a nice flakey top while the centre is tender (not [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1011,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"tdm_status":"","tdm_grid_status":"","footnotes":""},"categories":[4],"tags":[],"class_list":{"0":"post-1010","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-deserts"},"_links":{"self":[{"href":"https:\/\/sanabaking.snipsglow.com\/index.php?rest_route=\/wp\/v2\/posts\/1010","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sanabaking.snipsglow.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sanabaking.snipsglow.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sanabaking.snipsglow.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sanabaking.snipsglow.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1010"}],"version-history":[{"count":0,"href":"https:\/\/sanabaking.snipsglow.com\/index.php?rest_route=\/wp\/v2\/posts\/1010\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sanabaking.snipsglow.com\/index.php?rest_route=\/wp\/v2\/media\/1011"}],"wp:attachment":[{"href":"https:\/\/sanabaking.snipsglow.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1010"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sanabaking.snipsglow.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1010"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sanabaking.snipsglow.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1010"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}