{"id":934,"date":"2024-06-13T19:45:45","date_gmt":"2024-06-13T18:45:45","guid":{"rendered":"https:\/\/sanabaking.snipsglow.com\/?p=934"},"modified":"2024-06-13T19:45:45","modified_gmt":"2024-06-13T18:45:45","slug":"preston-powell-american-society-of-baking","status":"publish","type":"post","link":"https:\/\/sanabaking.snipsglow.com\/?p=934","title":{"rendered":"Preston Powell | American Society of Baking"},"content":{"rendered":"<p><\/p>\n<p>\t\t\tPreston Powell is a sales director at Grain Craft, where he manages and develops business with local and national accounts concerning bulk, bag, and specialty flour products.<br \/>\nPreston has been involved in the baking industry for the last 8 years and member of ASB for 4 years.\u00a0 An internship in Bentonville, Arkansas first attracted Preston to a career in baking.\u00a0 After becoming employed in the industry, Preston chose to become a member of ASB because he wanted to network within the baking community and surround himself with professionals who lead the industry.\u00a0 Preston continues to be involved in the society because it provides a platform to interact and collaborate with industry members, as well as promotes personal growth through education.<br \/>\nWhile passionate about ASB and wholesale baking, Preston also enjoys golfing, hiking, cooking, and spending time with his family.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Preston Powell is a sales director at Grain Craft, where he manages and develops business with local and national accounts concerning bulk, bag, and specialty flour products. Preston has been involved in the baking industry for the last 8 years and member of ASB for 4 years.\u00a0 An internship in Bentonville, Arkansas first attracted Preston [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":935,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"tdm_status":"","tdm_grid_status":"","footnotes":""},"categories":[5],"tags":[],"class_list":{"0":"post-934","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-recepies"},"_links":{"self":[{"href":"https:\/\/sanabaking.snipsglow.com\/index.php?rest_route=\/wp\/v2\/posts\/934","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sanabaking.snipsglow.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sanabaking.snipsglow.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sanabaking.snipsglow.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sanabaking.snipsglow.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=934"}],"version-history":[{"count":0,"href":"https:\/\/sanabaking.snipsglow.com\/index.php?rest_route=\/wp\/v2\/posts\/934\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sanabaking.snipsglow.com\/index.php?rest_route=\/wp\/v2\/media\/935"}],"wp:attachment":[{"href":"https:\/\/sanabaking.snipsglow.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=934"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sanabaking.snipsglow.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=934"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sanabaking.snipsglow.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=934"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}